Be an Exhibitor

The 2020 Taste of the North Coast is your opportunity to meet hundreds of local customers. Over a thousand people attended our 2019 event; we hope to grow the attendance even further this year.

Vendor Registration

 

How it works:

  • Reserve your spot before December 21 (more details below).
  • Provide your very best food/beverage options in bite-sized samples for attendees to try on February 20.
    • You can provide as many or few options as you’d like. We ask that you bring at least enough samples for 1,000 people to try
      • We are offering food stipend reimbursements if you book early (see below).
  • Provide staff to hand out samples and table decorations to make your establishment stand out.

With over 1,000 attendees every year, your audience is primed and ready to try new, exciting food options. We’re offering some great incentives for all vendors who reserve their place before DECEMBER 21, 2019.

  • It’s $250 to reserve your spot, but if you book before Dec. 21, we’ll give you back your $250 PLUS A $250 food stipend reimbursement just for reserving early.
  • We offer volunteers to assist with load-in and load-out as available.
  • Inclusion in advertising campaign, sent to thousands of residents along the North Coast.
  • We want attendees to visit you at your location. We encourage ALL vendors to provide a Bouceback offer of their choice (a discount to encourage future visits to your establishment after the event).
  • We’ll also provide tables, chairs and electric for your use.

 

If you have questions please contact us to learn more.